Open 31 October 2015

Stock up on organic, local and seasonal products at our weekly market on the historic Spier Werf.

Hosted under ancient oaks on Spier’s newly-restored historic farmyard every Saturday, this new weekly farmers’ market is all about making living better a whole lot easier. We’ve selected ethical producers who offer all you need –  from equipment to practical advice – to ensure a bountiful harvest at home. There’s plenty on offer for your pantry too: from organic seasonal vegetables and grass-fed beef to sulphite-free bacon and truly free-range eggs. And, if you get peckish while you browse, you can snack on a selection of artisanal cheese and freshly baked pastries, washed down with a glass of Spier wine or a locally crafted gin cocktail.

Opening times: each Saturday from 09:00 – 14:00.

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Vendors